Selamat Datang (Welcome)!! Malaysia is known as the “Food Paradise of Asia”, and the cuisine is a mixture of cooking cultures of Malay, Chinese and Indian, which reflects the multicultural population in the country. In this section, you will find some kidney-friendly recipes that are developed by Malaysian dietitians working in nephrology care. Feel free to try out any of these recipes!
National Kidney Foundation, Malaysia
Hospital Kuala Lumpur, Malaysia